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Welcome to my food blog!

BHINDI BHAJI


INGREDIENTS:
1 pound okra

2 medium onions, chopped

1/4 tsp garlic paste or powder

1/4 tsp coriander paste or powder

1/8 tsp cumin

3 large tomatoes

2 tsp oil

1/2 cup chopped cilantr0

Indian spices ( turmeric, red chilli powder, garam masla,salt acc.to taste)

METHOD :

1. Cut the tip and slice the bhindi into pieces.
2. Heat oil in a pan over medium heat. Add cumin , onion and cook for 3 minutes.
3. Add all ingredients except okra, tomato and cilantro. Cook for 3 minutes. Add okra, then cook for 6 to 8 minutes. Garnish with tomato and cilantro.
4. Serve the bhindi bhaji with rice, naan or roti.

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